Have you ever had one of those times when things just seem to work out the way you want them to? Well, for me, this was one of those times. Looking for a much needed change of pace, led me to buy some cod. I thought it would be something easy I could pop in the oven on a night that I wasn’t testing a recipe. I was thinking some lemon, parsley and a little olive oil. You know, normal fish stuff. But when we were cleaning out the fridge/putting the groceries away later, we discovered an unbelievable amount of cilantro (on top of the cilantro I had just picked up).
The next night when I was getting out those boring fish ingredients, a thought popped into my head out of nowhere. Could I figure out a way to use cilantro in this?
Well my friends, my answer to that question is always yes. I can figure out a way to use cilantro in anything. After a little brainstorming, I had a simple, 5-ingredient dish that requires only 10 minutes of active time – maybe less Click here to continue reading 5 Ingredient Baked Coconut Curry Cod
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